Or anyone really... he's just so good at it!
What do you think of this idea....
after the first 12 hour rise, lop off chunks and let them rest in muffin pans lined with cupcake papers......
Then transfer to and bake in another pre-heated muffin pan.....
Would the cutting off chunks from the original sponge upset it too much, to where it wouldn't rise well the second time?
What do you think of this idea....
after the first 12 hour rise, lop off chunks and let them rest in muffin pans lined with cupcake papers......
Then transfer to and bake in another pre-heated muffin pan.....
Would the cutting off chunks from the original sponge upset it too much, to where it wouldn't rise well the second time?