msmofet
Chef Extraordinaire
- Joined
- Apr 5, 2009
- Messages
- 13,957
thank you sweetie. the califlower was yummy also.Man, msmofet I love the look of that steak and fried potatoes! YUMMMerZ!
thank you sweetie. the califlower was yummy also.Man, msmofet I love the look of that steak and fried potatoes! YUMMMerZ!
that looks yummy. it sort of looks like my swedish meatballs which i served over butter egg noodles. i put mustard in the beef/mushroom/wine gravy i make. whats in your gravy? and whats in the meatballs?This was our dinner last night... meatballs in beef gravy over rotini pasta and a side of cabbage
meatballs were premade frozen. I was having oven issues. the gravy has Kitchen Bouquet, flour, butter, green onion, salt, garlic powde and milk. I can't remember if I put pepper in it or not.that looks yummy. it sort of looks like my swedish meatballs which i served over butter egg noodles. i put mustard in the beef/mushroom/wine gravy i make. whats in your gravy? and whats in the meatballs?
meatballs were premade frozen. I was having oven issues. the gravy has Kitchen Bouquet, flour, butter, green onion, salt, garlic powde and milk. I can't remember if I put pepper in it or not.
i have never bought frozen premade meatballs. are they plain with like just onion, bread and eggs? or spicey like an italian meatball? or do they have both? you like kitchen bouquet for gravy teehee i am a gravy master girl. LOL green onion in the gravy? yummy!! have you ever added a dab of spicey prepared brown mustard in the meatball gravy? gives it a little zip. i am gonna try green onion in my gravy next time.meatballs were premade frozen. I was having oven issues. the gravy has Kitchen Bouquet, flour, butter, green onion, salt, garlic powde and milk. I can't remember if I put pepper in it or not.
I think I have bought that brand before. I'm not sure what these were. I like to have stuff like that on hand, just in case.What brand of frozen meatballs do you use ? I like Mama Lucia's brand .
They have frozen country/home-style meatballs and italian. Something else I love to do is throw meatballs in the crock-pot with some Yoshida's Gourmet Marinade and Cooking Sauce (sweet teriyaki kind). .... that makes a fast throw-together for a potluck or impromptu occasion.i have never bought frozen premade meatballs. are they plain with like just onion, bread and eggs? or spicey like an italian meatball? or do they have both? you like kitchen bouquet for gravy teehee i am a gravy master girl. LOL green onion in the gravy? yummy!! have you ever added a dab of spicey prepared brown mustard in the meatball gravy? gives it a little zip. i am gonna try green onion in my gravy next time.