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Braised lamb shanks au jus with black truffle demi-glaze
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Braised lamb shanks au jus with black truffle demi-glaze
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gazpacho great very cold. Got recipe from All Recipes. Used a sharp knife not the blender, food processer or immersion blender. Came out pieces not mu
gazpacho in the soup bowl
oneoffour

Braised lamb shanks au jus with black truffle demi-glaze

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