Recent content by Toots

We had ham & bean soup plus cornbread.

We watched Exit Through the Gift Shop this past Saturday night.

I have been making the Patti LaBelle mac & cheese recipe for years - it is baked with eggs like a custard. It gets rave reviews. Patti LaBelle's Mac and Cheese Recipe @ CDKitchen.com :: it's what's cooking online!

I am making a from scratch Chicago deep dish pizza, plus I've already made a cookie and candy tray for Christmas.

I think he is coming to Austin in the next week or so, but no I am not going to stand in line and fight the crowds for an autograph.

You are welcome. It isn't going to be sunny today in Texas either. :wink:

Howdy neighbor - what part of Texas? I recently moved to Austin from Cincinnati Ohio. So far, I am loving Texas! Welcome to discuss cooking!

Go for it. If the meat is encased in plastic, it is safe to freeze. You may wish to add another layer of plastic wrap for extra protection. I like to stick a label on stuff I put in the freezer and write the date, so I know how long it has been in there.

I made a big batch of pesto today since basil was a steal at the farmers market this morning. Dinner tonight was bow tie pasta with pesto, chicken and tomatoes and I made a pumpkin & maple cream cheese bundt cake for dessert.

I had a Sears Kenmore gas grill that lasted 6 years but my next grill WILL be a Weber.

Welcome! I was lucky enough to travel to Scotland last year. Truly one of the most beautiful places I've ever been, wonderful friendly people and amazing food too! I wish I had picked up some Ginger Tam to bring home, no one sells it here.

Oh Uncle Bob - your dinners always make me want to drive to Mississippi and track you down. I decided to make broiled salmon, roasted red potatoes, asparagus and leftover apple pie & ice cream for dessert.

I used to get Gourmet for years but a couple of years ago, I gave it up because of the format changes they had made + the lack of every day recipes. It just stopped doing it for me. I gave up my Bon Appetite subscription also. I get other cooking magazines, but BA and Gourmet changed, and I...

Nothing is jumping out at me but I might put together a King Ranch chicken casserole if I get to the store and pick up some tortillas.

I made stuffed green peppers and an apple struedel pie. The house smells great!