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mrsmac said:
Australians call it Cos too.
That's interesting, I've encountered several foods now that go by the Brit not the North American term (word/name) in Australia :)...And I'm sure you have some foods with a "third" name for them as well.

Wholemeal bread (today at least, it changes with my mood and menu!)

Bagels or Crumpets?
 
Bagels. (I think a lot of our customs/ language is based on English more so than American although we call Courgettes zucchini!)


Ham or Mortadella?
 
tweedee said:
yogurt or frozen yogurt?
That is so hard to pick between? Ohhh I just adore yogurt, I eat it most every day, but well made frozen yogurt is a dreamy dish too...(cue the sound of a clock going tick-tock, tick-tock :mrgreen:) I think I'll have to say Frozen yogurt (but it was a 49.5 to 51.5 split! :LOL:)

Corned beed (in a can) or Spam?
 
Sorry Maidrite, we came in at the same time!

Ford, if only for the old muscle cars!!! Vrooooooooommmm!

(I'll reinstate my question :mrgreen:)
Corned beed (in a can) or Spam?
 
I get enough spam in my inbox :LOL: .... so I must say Corned beed. :)

Pesto alla Genovese or Carbonara? :chef:
 
Antonio said:
I get enough spam in my inbox :LOL: .... so I must say Corned beef. :)
:ROFLMAO:Majorly LOL!!!

Are you cooking it, hon? :LOL: Carbonara with oodles of parmesan on top (not exactly a low calorie dish, I know :-p)

Speck or prosciutto?
 

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