AuntieV
Cook
- Joined
- Oct 15, 2008
- Messages
- 96
Stuffed Turkey
[FONT=verdana,geneva]With the holiday season fast approaching, I'm sure we would all like some new ideas to spice up our old but favorite recipes.[/FONT]
Here is a new twist on a recipe for stuffed turkey, I've found it to be outstanding:
Preheat oven to 325 degrees. Brush turkey with melted butter. Salt and pepper to taste. Fill the turkey's cavity with the stuffing and popcorn.
Place turkey in a large baking pan and set on the oven rack with the neck of the bird facing the back of the oven.
Listen close for the popping sounds......
When the turkey's butt blows the oven door open and the turkey flies around the room, it is done.
[FONT=verdana,geneva]With the holiday season fast approaching, I'm sure we would all like some new ideas to spice up our old but favorite recipes.[/FONT]
Here is a new twist on a recipe for stuffed turkey, I've found it to be outstanding:
One 10 to 14 lb. turkey
1 cup melted butter
10 cups prepared stuffing
1 cup uncooked popcorn
Preheat oven to 325 degrees. Brush turkey with melted butter. Salt and pepper to taste. Fill the turkey's cavity with the stuffing and popcorn.
Place turkey in a large baking pan and set on the oven rack with the neck of the bird facing the back of the oven.
Listen close for the popping sounds......
When the turkey's butt blows the oven door open and the turkey flies around the room, it is done.