di reston
Sous Chef
Hi folks!
During my meanderings on the web about - guess what? - Food!, I came across this article on salt. I'm sure many of you will already know all about this, but for those who don't, here's the link:
Ask The Food Lab: Do I Need to Use Kosher Salt? | Serious Eats
di reston
Enough is never as good as a feast Oscar Wilde
During my meanderings on the web about - guess what? - Food!, I came across this article on salt. I'm sure many of you will already know all about this, but for those who don't, here's the link:
Ask The Food Lab: Do I Need to Use Kosher Salt? | Serious Eats
di reston
Enough is never as good as a feast Oscar Wilde