dr morbius
Senior Cook
I am not a huge fan of Pop Tarts. Usually, I find them to be okay. Neither good nor bad; an acceptable, if mostly tasteless, foodstuff. But Banana Bread Pop Tarts, which I just tried this evening, are pretty good. They don't taste as good as homemade banana bread, of course, but as a trade-off they are ready in minutes from your toaster or can be eaten right from the foil package. This is the first new variety of Pop Tarts I've liked in years.
