Garband
Cook
Well, I tried to make a cheese sauce the other day, and I definitely messed up. Big time. It was all clumpy and looked like yellow cottage cheese (way too much margarine).
I Googled how to do it, but I'm not sure what to do and what not to.. The page I used last time didn't have measurements, which could be where I messed up, or it could've just been completely wrong. Who knows. lol
Regardless, I could use your all's help. How do I make a cheese sauce (like the cheese part of macaroni and cheese)?
I Googled how to do it, but I'm not sure what to do and what not to.. The page I used last time didn't have measurements, which could be where I messed up, or it could've just been completely wrong. Who knows. lol
Regardless, I could use your all's help. How do I make a cheese sauce (like the cheese part of macaroni and cheese)?