Spring_Mist18
Assistant Cook
Salutations! I've never posted here before.
I have two questions:
First, do any of you have any recipies that are easy to do in a college dorm? I have a hot plate with a pot and a pan, as well as a refrigerator. Furthermore, I am lactose-intollerant.
Secondly, what is a good substitute for oil or butter, which is called for in most bread recipies?
Thank you !
--Erica
I have two questions:
First, do any of you have any recipies that are easy to do in a college dorm? I have a hot plate with a pot and a pan, as well as a refrigerator. Furthermore, I am lactose-intollerant.
Secondly, what is a good substitute for oil or butter, which is called for in most bread recipies?
Thank you !
--Erica