VeraBlue
Executive Chef
I rarely cook during the week at home. I work in a kitchen all day, every day, so cooking at home just doesn't happen any longer. However, I love to cook at home on the weekends.
Today, sunday, I managed to cook so there could possibly be food for my two kids (17 and 20) for the week. I made pasta with bolognese sauce, baked chicken breasts coated with bread crumbs, pesto and ground walnuts, tuna salad, vegetable pealla, and grilled eggplant. I'm not quite sure how long it will last, but until it does run out, at least I know they won't starve.
Does anyone else cook on the weekends, hoping it will last well into the work week?
Today, sunday, I managed to cook so there could possibly be food for my two kids (17 and 20) for the week. I made pasta with bolognese sauce, baked chicken breasts coated with bread crumbs, pesto and ground walnuts, tuna salad, vegetable pealla, and grilled eggplant. I'm not quite sure how long it will last, but until it does run out, at least I know they won't starve.
Does anyone else cook on the weekends, hoping it will last well into the work week?