Linda0818
Head Chef
Depending on what I am cooking or what I am wearing. Most of the time I'm pretty careful and don't mess up my duds. However, when frying, etc. I "arm up."
Another time I wear an apron is when I'm working with bread dough. Somehow it always seems like when I make bread, etc. I'm wearing black or navy clothing. Need I say more. Apron...yep, yep, yeppers.
Actually the same holds for when I'm sewing with white thread.
Don't seem to have too much of a problem frying. Perhaps I'm a bit more fastidious when I do this.
Haha, same here. In fact 90% of my wardrobe is black or dark blue. And I end up with flour, etc, all over my shirt.