Fasolakia - Greek green beans

[shaagy]

This greek recipe is called fasolakia

1 kg of fresh or frozen green beans
4 cups oil
3 cups water
4 teaspoons grated onion
1 - 1/2 cup grated tomato
½ teaspoon salt pepper

Peel and wash the beans. If it is frozen put them in the pot. Place in the oil and onion and mix just as the browning. Then add the frozen nero. Before cooked through, add salt, pepper, tomato and let all to cook enough. Enjoy your meal!