Marlingardener
Sous Chef
I am a big fan of Jacques Pepin, and of Julia Child. I also admire Eric Ripert, although semi-raw fish just doesn't appeal. He is so knowledgeable and kind that I can forgive him for wading out in the Caribbean and gnawing on raw conch.
Who is your favorite chef? Doesn't have to be just one, just not Emeril!
Who is your favorite chef? Doesn't have to be just one, just not Emeril!