But Charlie, I didn't know we were competing. I thought we were just making great pancakes and sharing them with the world. If you want to compete though, the pancake recipe I shared in this thread isn't the only kind of pancake I know how to make. I've made everything from the light and moist pancakes that I'm most well known for, to pancakes that come out almost like biscuits. I've made pumpkin pie pancakes, apple pancakes, dutch babies, various fritters, pancakes with crispy fried edges, chocolate pancakes, all kinds of fruit filled pancakes, buckwheat pancakes, corn pancakes, chinese pancakes (made in the traditional style and served with Peking Duck), sausage pancakes, spice pancakes, buttermilk pancakes, crepes, etc. And that doesn't even start to cover waffles.
So if you really want a throwdown, I'm ready and willing. It would be a freindly throwdown though, with someone from this forum to test and judge the recipes we would provide. There would have to be some rules and quality criteria so that the various pancakes could be judged according to some standard.
Just let me know if you want to play.
Seeeeeya; Goodweed of the North