Constance
Master Chef
A friend gave me these instructions: Bring salted water to a boil, add corn, bring water back to a boil and cook 3 minutes.
I like it that way, but my husband doesn't think it gets cooked enough. But when he cooks it, it gets wrinkled and soggy.
So, when you all boil corn, how long do you let it cook?
I like it that way, but my husband doesn't think it gets cooked enough. But when he cooks it, it gets wrinkled and soggy.
So, when you all boil corn, how long do you let it cook?