Kayelle
Chef Extraordinaire
Glad you brought that up Andy.
I'd get everyone an Anova Sous Vide. I don't use mine often but when I do I'm very glad to have it. For me, the way it cooks a Tri Tip so perfectly from end to end, it's worth every penny. Another plus is it takes up very little storage room.
WOW..I see that Walmart now has them for $50 !!!
https://www.walmart.com/ip/Sous-Vid...7607&wl11=online&wl12=850910132&wl13=&veh=sem
I'd get everyone an Anova Sous Vide. I don't use mine often but when I do I'm very glad to have it. For me, the way it cooks a Tri Tip so perfectly from end to end, it's worth every penny. Another plus is it takes up very little storage room.
WOW..I see that Walmart now has them for $50 !!!
https://www.walmart.com/ip/Sous-Vid...7607&wl11=online&wl12=850910132&wl13=&veh=sem
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