texherp
Senior Cook
My friend got back from a fishing trip with some flounder filets and wants me to cook them up baked and stuffed with a crab-based filling. Does anyone have a recipe they like for a simple crab stuffing that I could use for this application? I surveyed what's out there on the web and I'm thinking it's probably got to have mayo, bread crumbs, Old Bay, diced bell pepper, maybe a little egg, maybe dijon mustard...I'm temped to just wing it but if ya'll got a TNT recipe, I'd appreciate one.