rong1
Assistant Cook
I wish to roast TWO boneless shoulder pork roasts each weighing approx 2.2kg.
I have a large baking tray and want to put the two roasts side by side in the oven. Do I add the two weights together to calculate the cooking time?
I have a large baking tray and want to put the two roasts side by side in the oven. Do I add the two weights together to calculate the cooking time?