smokeyblue
Assistant Cook
- Joined
- Sep 11, 2008
- Messages
- 23
The weather crap today,but i wanted ribs so i moved the smoker onto the front porch and smoked away. Here are a few pics from the smoke
about an hour and a half in i started spraying with apple juice and rum
total time 4.5 hrs 2 hrs in the grate, 2 hrs in foil with apple juice and rum, 1/2 hr back on the grate to firm them up and dry the outside off
with fries, okra and a cream cheese peanut butter pie
If ya have a good rub, ya dont need any sauce!
about an hour and a half in i started spraying with apple juice and rum
total time 4.5 hrs 2 hrs in the grate, 2 hrs in foil with apple juice and rum, 1/2 hr back on the grate to firm them up and dry the outside off
with fries, okra and a cream cheese peanut butter pie
If ya have a good rub, ya dont need any sauce!