Nov 8, 2005 #1 Dina Executive Chef Joined May 25, 2004 Messages 2,685 Location Mission, Texas Will lemon bars taste alright if I omit the lemon zest and use only concentrated lemon juice?
Nov 8, 2005 #2 pdswife Chef Extraordinaire Joined Nov 4, 2004 Messages 20,334 Location Mazatlan I'm sure it would be fine.
Nov 10, 2005 #3 AllenOK Executive Chef Joined Aug 25, 2004 Messages 3,463 Location USA, Oklahoma Here's a link to a page with several Lemon Bar recipes. http://www.recipegoldmine.com/cookbarIM/cookbarIM.html I didn't check all of them to see if they included lemon zest or not, but I don't really see why you can't leave out the zest.
Here's a link to a page with several Lemon Bar recipes. http://www.recipegoldmine.com/cookbarIM/cookbarIM.html I didn't check all of them to see if they included lemon zest or not, but I don't really see why you can't leave out the zest.
Nov 10, 2005 #4 OP OP Dina Executive Chef Joined May 25, 2004 Messages 2,685 Location Mission, Texas Wow, you're the best Allen! Thanks again for the link. I just went out to buy some lemons, heehee, specifically to make the lemon bars that my daughter's been craving. Dina
Wow, you're the best Allen! Thanks again for the link. I just went out to buy some lemons, heehee, specifically to make the lemon bars that my daughter's been craving. Dina
Dec 11, 2005 #5 Constance Master Chef Joined Oct 17, 2004 Messages 8,173 Location Southern Illiniois That is a great link, Allen. I found a recipe for Margarita Bars that I've saved to make for a party we're going to on the 16th.
That is a great link, Allen. I found a recipe for Margarita Bars that I've saved to make for a party we're going to on the 16th.