mechellebelle
Assistant Cook
- Joined
- Feb 8, 2007
- Messages
- 4
I googled this but all I could find was recipes for tortillas or pita sandwiches with spinach tucked in as a topping.
I'm trying to reproduce the green flat tortillas you find in the supermarket with spinach (or other veggies) finely processed to a pulp and incorporated into the dough.
thanks in advance.
I'm trying to reproduce the green flat tortillas you find in the supermarket with spinach (or other veggies) finely processed to a pulp and incorporated into the dough.
thanks in advance.