CWS4322
Chef Extraordinaire
I know--some thought the 10 steps to a perfect turkey from America's Test Kitchen were too many steps, too much bother...well, since I roast about a turkey a month, thought I'd try it...to quote Christopher Kimball, "oh, Lord, take me now." That turkey is fantastic. The skin is crisp, the meat is juicy...oh, LTMN. Pictures to follow--DH was delayed.