Happy Mother's Day to all the moms on here!
Chuck roast marinated in my mother's marinade, cooked via sous vide to 131 for almost 9 hours, cauliflower/potato mash and Craig's zucchini, yellow squash, onion, Ritz cracker, butter casserole.
Chuck roast marinated in my mother's marinade, cooked via sous vide to 131 for almost 9 hours, cauliflower/potato mash and Craig's zucchini, yellow squash, onion, Ritz cracker, butter casserole.