sunnysmile
Cook
- Joined
- Jul 13, 2007
- Messages
- 60
I received some green chilies....not sure what kind they are. Looked on the internet, and they look like Hatch green chilies. If I roast and peel, then dice them, are these comparable to the small cans of diced green chiles by Ortega? I love those, so I'm hoping these are the right kind. I'm discovering how much I don't know about cooking, even though I've been cooking 25 years. I guess I got stuck in a rut and only cooked the same things my mom cooked. Time to branch out! (25 years? about time....)