Ol-blue
Sous Chef
This is great for camping when you want to cook your entire meal outside on the grill and have no mess to clean up. If space is limited on your grill do the beans first, then seal the foil and keep the beans warm while preparing the rest of your meal.
Enjoy! Debbie
QUICK AND EASY GRILLED GREEN BEANS
1 tablespoon(s) BUTTER; Or To Taste.
1 to 3 tablespoon(s) ONION; Finely Chopped.
1 clove(s) GARLIC; Minced.
ALMONDS; Slivered, To Taste.
1 can(s) GREEN BEANS; French Style, Drained.
SALT; To Taste.
BLACK PEPPER; To Taste.
ALUMINUM FOIL; Heavy Duty.
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Make a foil pan with sides using heavy duty foil or use a couple sheets of regular foil.
Place foil on warm BBQ grill and melt butter.
Add onions and garlic and salute onions until onions are translucent.
Add drained green beans and almonds; season with salt and pepper if desired.
Cook beans stirring occasionally until beans are heated through.
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Enjoy! Debbie
QUICK AND EASY GRILLED GREEN BEANS
1 tablespoon(s) BUTTER; Or To Taste.
1 to 3 tablespoon(s) ONION; Finely Chopped.
1 clove(s) GARLIC; Minced.
ALMONDS; Slivered, To Taste.
1 can(s) GREEN BEANS; French Style, Drained.
SALT; To Taste.
BLACK PEPPER; To Taste.
ALUMINUM FOIL; Heavy Duty.
_____
Make a foil pan with sides using heavy duty foil or use a couple sheets of regular foil.
Place foil on warm BBQ grill and melt butter.
Add onions and garlic and salute onions until onions are translucent.
Add drained green beans and almonds; season with salt and pepper if desired.
Cook beans stirring occasionally until beans are heated through.
_____