Hello.
I bought Swordfish for my husband and would like some suggestions on how to cook it. I figured I would just follow the directions to bake..But are there some quick and easy ways to spruce it up a bit? I thought about putting butter on it... but I don't know what would taste good... To me no fish tastes good so what are your thoughts?
I bought Swordfish for my husband and would like some suggestions on how to cook it. I figured I would just follow the directions to bake..But are there some quick and easy ways to spruce it up a bit? I thought about putting butter on it... but I don't know what would taste good... To me no fish tastes good so what are your thoughts?