Fisher's Mom
Executive Chef
You know, I really debated about the double boiler method. If I didn't do that, it would have been so quick to put together and fewer things to clean up. But being new to real cooking, I have been reading all the posts about raw eggs and so I didn't know what to do. I actually posted here asking what everyone else does but I got no response. I used my KitchenAid mixer too and this was a snap to make - except for the double boiler step.Thanks wyswig and fischer's mom for the egg cooking method. I do admit however that I am a bit lazy to go through all this effort for very little to no enhancement in the flavor of the end product.
I like to do all the mixing in my kitchenaid. The fewer the dishes to tackle cleaning the better for me.