LarryWolfe
Chef Extraordinaire
My girlfriend requested crab stuffed mushrooms again for dinner, so I obliged.
Started off with a primer of Jager!
Top neck clams straight onto the grill until the opened.
Then I removed the top shell and brushed the clams with EVOO, butter, garlic, onion, oregano, salt and pepper.
While we enjoyed the clams, I put the crab stuffed portabella mushroom on the grill. I had extra crab meat mixture, so I put it on top of a slip English muffin.
Started off with a primer of Jager!
Top neck clams straight onto the grill until the opened.
Then I removed the top shell and brushed the clams with EVOO, butter, garlic, onion, oregano, salt and pepper.
While we enjoyed the clams, I put the crab stuffed portabella mushroom on the grill. I had extra crab meat mixture, so I put it on top of a slip English muffin.