I recently saw a recipe for an Hors D'oeuvres. I didn't have Truffle Oil at the time and have only recently gotten some. Now, of course, I can't find the recipe. If anyone has seen or heard of it I would greatly appreciate hearing from you. I'm sure it was in a magazine and not on-line (or I would have printed it out).
I believe it was with Creme Cheese scented with Truffle Oil and had a circle of crispy Pancetta on top. There must also have been an herb of some sort.
Thanks!
I believe it was with Creme Cheese scented with Truffle Oil and had a circle of crispy Pancetta on top. There must also have been an herb of some sort.
Thanks!