What have you had for breakfast lately?

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Eggs with some white pepper and toasted sesame seed oil, salted chili peppers, and scallions over leftover rice.

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Today I had Traditions meals' idea of huevos rancheros (2 egg patties covered with ranch sauce and shredded cheese, and sprinkled with corn kernels and black beans) to which I just had to add fried diced potatoes, Mexican yellow rice, pintos in chili garlic sauce and two buttered soft flour tortillas.
 
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