Our dear friends, Bernard and Annita, talked me into coming to their home for tonight's meal. It'll be kind of early for me since they live 30 miles away and I can't drive at night. I'll have to leave their place just before 8 to get home before it gets dark. I'll probably leave here late afternoonish. Wish we lived closer.
They're our bestest friends whom we used to spend time with and cook together, laugh and goof off. I'm bringing a loaf of N.Y. Times bread that I've added roasted garlic and chopped fresh rosemary to. Didn't want to arrive empty handed.
Other than the bread, I don't know what's on the menu. They're both fabulous cooks so I know whatever it is, it'll be good. Mention was made of cheesecake for dessert. I should probably have dessert first in that case.