powerplantop
Executive Chef
Looks good, powerplant! Nice to see you back, haven't seen you here in a while.
The hours at work have been crazy and I am making an effort to publish at least YouTube video per week. So not a lot of time left over.
Looks good, powerplant! Nice to see you back, haven't seen you here in a while.
For the Tex-Mex version or my cabbage roll soup with cabbage and sauerkraut? Yes, I did. Both would be base soups--play with them based on what you have in your pantry, etc.
Cold and cloudy here today - feeling the need for a bowl of hot soup too, CG. I just finished chopping up veggies and ham for a pot of split pea soup. Roasted cinnamon sweet potato wedges on the side......