msmofet
Chef Extraordinaire
- Joined
- Apr 5, 2009
- Messages
- 14,008
I'm planning beef stew (going to cook it stove top this time) for dinner. Sides may include a salad and corn on the cob.
I made the supper en papillote. I didn't have any 'shrooms, but added some sunchoke. We will definitely do this again. It was really good. I will put more vegis another time.I'm thinking of either making white bean and sausage soup, or following the instructions from Jacques Pépin for making a sausage supper en papillote. The instructions for the meal en papillote were in a short video on FB. I might decide I'm not up for cooking. I'll have to see how the postdrome from Wednesday's migraine is going.