Sort of a carbonara with prosciutto and American bacon. A bit of a different method of cooking thst pretty much eliminates the chance of getting scrambled eggs.
We started using bagels instead of buns as they hold their shape better and don't sog.We ordered pizza. We would have had burgers, but discovered that we are out of appropriate bread / buns. We thought there were some in the freezer.
We started using bagels instead of buns as they hold their shape better and don't sog.
We started using bagels instead of buns as they hold their shape better and don't sog.
I’ve found a harder roll (or bagel) makes it harder to eat a burger.
On a whim, a couple of days ago I bought one of those cryovac packages of pre-cooked baby back ribs loaded with bbq sauce. Ugh, no more of those for me. Even with barely heating up the ribs for 8 minutes, they were tough and the bbq sauce was horrid.
Luckily, I made a large side of steamed fresh string beans, toasted slivered almonds, sauteed sliced mushrooms, and pearl onions. That was very good and made up the majority of my dinner.
I was worried that this would be the case.I’ve found a harder roll (or bagel) makes it harder to eat a burger.
Oh my goodness! That looks so delicious. Is there a recipe for that great dish?