Recent content by carol219

Orange Rolls, sweet yeast dough with orange zest in the dough. Butter, sugar and more zest spread on, rolled and cut, laid in pan to bake then infused with a simple sugar syrup. Yes, not a diet food but melt in your mouth delicious! giving them to my brothers and sis-in-laws with a few missing...

Such fun, my kids were always in the kitchen with me (husband also) we love cooking together. The girls were around 3 or 4, the youngest learned to use the microwave very early, at 4 she could toast her bread, put a cheese slice on it and put it in the microwave for a few seconds for a toasty...

I like the idea of flavoring the crust! My crust recipe is is like most of the others except I don't add any oil. Have been using this with junior high and high school students for many years. Toppings can be anything you like. I make a simple sauce with, 1 can tomato sauce, basil, granulated...

I have been making this recipe for probably 30 years, and have given the directions to many, many people, my kids make this a lot also. 1 undrained can crushed pineapple 1 undrained can fruit pie filling (cherry, blueberry etc.) 1 cake mix, (we usually use yellow) 1 stick cold butter, cut into...

Oh Bigdaddy, go to the store and get some good ground sirloin, spray your pan with vegetable spray and make a 3-4 ounce patty and enjoy. Good diet food, lean protein. Have a veggie with.

Scallions are spring onions, allium cepa. Used for its mild flavor and color. Herbs are the green parts of plants (leaves) used as flavoring.

Cast Iron skillets are the best, great for burgers and steaks. Sprinkle a little salt on the bottom of the pan before adding the burgers, this will help a bit with splatters. Cook on.