Recent content by Deterius

More or less, butter and milk are available- but tomatoes- most vegtables are quite expensive. However, but I do have access to other ingredients like milk and butter, however other limitation - one hot plate!

Hi guys! Im currently studying in Japan- and I have to get used to some of the ingredients. My biggest problem, is in terms of cooking tools, I have one stove, a rice cooker and a micorwave. However, when I'm back in the states I eat roughly the same thing. However, the prices here are...

After Action Report: After Action Report: Well I couldn't implement all your ideas just due to time, money and ingredient constraints, but I did as much as I could; I started cooking my meats first, followed by garlic and onion, with some sesame oil and I borrowed some peanut oil as well. Then...

Good idea- Now, i usually don't do the fry rice, I just serve my creation of the steamed rice. However, I still think peanut oil or/and sesame oil will be good- -- Now, do I replace my vegetable oil altogether? Or just mix it in?

nice! Going to try this tonight! Chicken stock- on one hand, I think is still beyond me.

Hi there! The veggies and fruits I have are: Apples, Onions, Mushrooms, Garlic, Eggplant, Cabbage and tomatoes The "meats" I have: (firm)Tofu, Chicken(drum) and hotdogs! Carbs: Long noodle and rice Hi everyone! I've only started cooking this year, this is my last year of uni and eating...