Recent content by eeturk

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    What's for Dinner? Friday, February 27th, 2015

    We had beer braised slow cooker pulled pork sliders on fresh baked rolls. Easy and delicious! Sent from my iPhone using Tapatalk
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    Dinner 2-26-2015 ~ Thirsty Thursday?

    We have Hello Fresh this week, so one of their recipes for dinner. Ginger beef and asparagus over brown rice. Super tasty and easy to make. Sent from my iPhone using Tapatalk
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    Did anyone eat on Tuesday, Feb 24th, 2015?

    We have Hello Fresh this week, so we had one of their recipes. Roasted pork chops over mashed potatoes with a rosemary and caramelized onion gravy. I also added sautéed spinach because I do not consider mashed potatoes a vegetable, haha. I like this service but always end up changing about a...
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    What's for dinner? Monday, 2-23-15

    We had ribeye, asparagus and spinach and chive pasta in a sherry and asiago cream sauce. Two thumbs up from my SO. Sent from my iPhone using Tapatalk
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    Dinner Wednesday, 2-11-2015 ~ Winners' Wednesday

    We have Hello Fresh tonight -- pasta with sausage and veggies. Sent from my iPhone using Tapatalk
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    What's for Dinner? Mon, Feb 9th, 2015

    We had chicken alla boscaiola. First time trying it and it was super good! Sent from my iPhone using Tapatalk
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    Vanilla paste vs vanilla extract

    I use this too and LOVE it. I think it makes a huge difference. Sent from my iPhone using Tapatalk
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    Favorite Item from Trader Joe's?

    I love their almond milk (doesn't have the chalky flavor that some others have), frozen croissants (kouigns amann, pumpkin, almond), Mediterranean hummus, Persian cucumbers, ice cream, whole grain pita chips, honey wheat pretzel sticks, onion dip mix, vanilla almond "just the clusters" granola...
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    How do you use Boursin cheese?

    I LOVE boursin. Picked it up at TJs today. I put it in my mashed potatoes, stuff it inside chicken, and make every effort not to just eat it out of the tub. Sent from my iPhone using Tapatalk
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    Friday's dinner Nov 21, 2014

    Yum sounds great! I think we are doing roasted garlic sausage over pasta in a white wine cream sauce with spinach and mushrooms. One of our most loved easy meals. Sent from my iPhone using Tapatalk
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    Cast iron question

    I've had it for several months. Yes I fry bacon on it, it has a raised side that seems to do a fine job keeping the fat contained, I've never had an issue with it! Sent from my iPhone using Tapatalk
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    Cast iron question

    I just pulled mine out, here's a picture of the griddle side of it. To me it looks significantly smoother than yours. It has a little bit of texture but not a lot. Sent from my iPhone using Tapatalk
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    Cast iron question

    I have a lodge reversible griddle/grill pan. It's pretty smooth and I've never had anything stick. I also use a little coconut oil spray. Sent from my iPhone using Tapatalk
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    Hellmann's Maker Tweaks Site in 'Mayonnaise' Spat

    I didn't care for Just Mayo when I tried it. I think Hellman's is good but I prefer Sir Kensington's over everything else. Sent from my iPhone using Tapatalk
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    Favorite Beet Recipe?

    I love roasted beets. Someone provided good instructions above. My favorite use for them is in an arugula salad with goat cheese, walnuts, orange segments, and a citrus or balsamic vinaigrette. Sent from my iPhone using Tapatalk
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