Recent content by katecha

The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.
  1. K

    Italian Green Bean Flan

    When I was at uni my italian housemate's girlfriend came to visit and they cooked the most amazing flan-type thing - the only thing I remember about it other than the fact that it tasted amazing was that they spent a long time finely chopping lots of fresh green beans. I don't suppose anyone...
  2. K

    Just to say hello

    Hi, I'm trying to get better at cooking...I'd love to know what flavours go together and just be able to throw a delicious meal together from anything I've got in my cupboard. This looks like a really interesting forum with lots of experts! Kate
  3. K

    Eggplants, mozarella, tomatoes...

    supper stacks 4 aubergine slices, cut on the diagonal into 1cm (1/2 in) thick slices 1 tbsp plain flour, 1 egg, 8 tbsp fresh white breadcrumbs, 2 tbsp freshly grated Parmesan, 1 tsp dried thyme, 3 tbsp olive oil, 1 garlic clove, 2 tomatoes, sliced, 4 large slices French or Italian...
Back
Top Bottom