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O
obillo
Senior Cook
·
From
Manhattan
Joined
Oct 2, 2022
Last seen
Sunday at 6:45 AM
Messages
103
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O
obillo
replied to the thread
Any experiences with Damascus knives
.
All tjhe above is true. I'm saying only that ordering such knives online is a risky proposition because there are many offerings that...
May 29, 2023
O
obillo
replied to the thread
What do you think is the most challenging thing in cooking?
.
Getting everything to the table at the same time and on warmed plates.
May 27, 2023
O
obillo
replied to the thread
What are some of the dumbest, most impractical "facts" or advice you've heard on a cooking show?
.
I'm a backer of frugality most of the time. I got the Zwilling only because they were on sale (insane discount!) at the time--and just...
May 27, 2023
O
obillo
replied to the thread
What are some of the dumbest, most impractical "facts" or advice you've heard on a cooking show?
.
You're right, Jade. I always try to keep in mind that the mandoline was invented by the French--inventors, also, of the guillotine.
May 27, 2023
O
obillo
replied to the thread
What are some of the dumbest, most impractical "facts" or advice you've heard on a cooking show?
.
My Zwilling Prpo le My Zwilling Pro Line knives have hard, right-angle spines, which I put to good use. Need to scrape a carrot or some...
May 27, 2023
O
obillo
replied to the thread
What is your most loathed cooking terminology?
.
And Rachbael Rae, with her "my" this and "my" that.
May 27, 2023
O
obillo
replied to the thread
What is your most loathed cooking terminology?
.
I don't use any organic stuff. It upsets the delicate balance of chemical additives in my system.
May 27, 2023
O
obillo
replied to the thread
What is your most loathed cooking terminology?
.
I'm betting that on any ordinary kitchen scale a peeled and and unpeeled onion will weigh the same.
May 27, 2023
O
obillo
replied to the thread
What is your most loathed cooking terminology?
.
When they start talking nonsense, I change channel even faster than I do when I hear the words "pledge week."
May 27, 2023
O
obillo
replied to the thread
What is your most loathed cooking terminology?
.
Agreed. Also, 'add in'
May 27, 2023
O
obillo
replied to the thread
HELP - Oneida Tri-Ply 10 Piece Hammered Copper Cookware Set
.
Acetone applied with cotton balls. wear gloves. Lacquer thinner also works.
May 27, 2023
O
obillo
replied to the thread
HELP - Oneida Tri-Ply 10 Piece Hammered Copper Cookware Set
.
There's bad news and worse news. The Worse News is that you don't have copper cookware--you have stainless steel cookware with a copper...
May 27, 2023
O
obillo
replied to the thread
Any experiences with Damascus knives
.
I'm well aware of those, thanks.
May 25, 2023
O
obillo
replied to the thread
Any experiences with Damascus knives
.
Tools for any given discipline evolve, and for cooking we're talking in centuries. For which reason I'm inclined to believe it's best to...
May 25, 2023
O
obillo
replied to the thread
Any experiences with Damascus knives
.
Certainly those knives APPEAR to be pattern-welded, but I doubt it. The skill and craftsmanship required don;'t come cheap and don't...
May 25, 2023
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