Recent content by Petek

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  1. Petek

    Exploding Pyrex

    Here's a video that I found to be interesting. It discusses why some types of pyrex glassware tends to break more easily than other types: .
  2. Petek

    Please bear with

    Sympathetic thoughts for all the staff who are dealing with this spam attack. I served as an admin on another discussion board and know how tiresome it can be to ward off these bots. Some of you might find the following background information of interest: The spammers' primary goal is NOT to...
  3. Petek

    Forum Update - We're back! Ask your questions here.

    The upper left side of a forum page contains an option titled FORUMS together with a downward pointing triangle. Click on the triangle to see the Mark forums read option.
  4. Petek

    Stirring Yogurt and Water

    Thanks for all the replies. Out of curiosity, I Googled the phrase stir in one direction. Found lots of possible answers about the meaning of this instruction. About half were similar to "old wives tale/folklore." Also mentioned were ⦁ Encourages thorough mixing ⦁ Discourages overmixing...
  5. Petek

    Stirring Yogurt and Water

    I recently bought a cookbook of Turkish recipes (The Turkish Cookbook by Musa Dagdeviren). While browsing through the book, I came across a recipe for Lamb and Garlic Stew. Two of the ingredients are 300 grams of strained Greek yogurt and 500 ml water. The instructions state "In a small saucepan...
  6. Petek

    My new favorite knife

    If you don't have a safe place to store the knife (such as a knife block), I suggest getting a knife guard/sheaf to protect the edge. Just search on Amazon (or your favorite shopping site) for either term.
  7. Petek

    ISO health/advice about risks cooking w/microwave?

    Some articles claim that microwaving food in plastic is harmful. This piece from the Harvard Medical School provides a discussion of those theories.
  8. Petek

    What are these "Saran" thingies?

    I think those are Saran Disposable Cutting Sheets. This picture from eBay, when zoomed in, looks exactly the same as your product: https://www.ebay.com/itm/63-Saran-Disposable-Cutting-Sheets-Individually-Factory-Sealed-10-SHIP/333516129472?hash=item4da71c44c0:g:YdQAAOSwZexeSDqz
  9. Petek

    Cooking myths

    The process that, under certain circumstances, hot water freezes more quickly than cold water is known as the Mpemba effect. It's well-documented, but scientists disagree on the cause.
  10. Petek

    Joy of Cooking: New Edition

    Amazon is advertising a new (2019) edition of Joy of Cooking. It's now available for pre-order.
  11. Petek

    Cuisinart Food Processor Recall

    I just received my replacement blade. The instructions for unpacking the new blade and repacking the old blade were clear. The new blade fit my FP.
  12. Petek

    Why Does My Bread Get Too Brown?

    Some other suggestions: * Use an oven thermometer to verify that the temperature is correct. * Tent the loaf with aluminum foil when it starts to brown.
  13. Petek

    Cuisinart Food Processor Recall

    I'm affected by the recall and also couldn't access the website or reach the toll-free number during normal business hours. However I woke up at 2 AM Pacific time and then got right in to the website.
  14. Petek

    Error when clicking on links in posts

    I suggest that you clear your browser's cookies and cache.
  15. Petek

    Who has the best challah recipe?

    I really like the Challah recipe in George Greenstein's Secrets of a Jewish Baker. The recipre may be found here. I've attached a photo of a loaf.
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