Recent content by Seanyb1512

Many thanks. Will have a go at adding the xanthan gum. Using that will be better than going back to the full fat yogurt. I never considered the change making a difference. Thanks again.

It’s natural yogurt and it’s 0%. Seems to happen every time recently. Syn Free is basically in line with slimming world. I’d love the recipe If you’re happy to share.

Hi. After some help. I love cooking curries and me and my partner are following slimming world, so I like to try and keep them Syn Free. Recently I’ve been having an issue when adding yogurt, and it’s splitting in the sauce. I used to add cream too and that never used to happen. Is that where...