Recent content by Selket

The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.
See posts with no answers
  1. Where we live...

    Where we live...

    Post pictures from around your home to let others see your perspective...
    • Selket
    • Album
    • Comments: 0
  2. Member's Photos

    Member's Photos

    • Selket
    • Album
    • Comments: 0
  3. Cooking

    Cooking

    Just a few of the dishes we have cooked.
    • Selket
    • Album
    • Comments: 0
  4. Selket

    Substituting Agar for Gelatin

    Agar Jessica: Thank you so much for the advice and the recipe, I'm going to try it. Now that I have the recipe I can try others. I like to be experimental in the kitchen. Selket51
  5. Selket

    Substituting Agar for Gelatin

    Agar Thanks for the information, did you do anything in particular to the agar such as soak it first or mix it with something. I was wanting to make some Gelato. thanks Selket51
  6. Selket

    Substituting Agar for Gelatin

    Hi: Can anyone tell me if they've tried subbing Agar for Gelatin? I have a recipe I need to substitute. Thanks in advance Selket51
  7. I took this photo in my backyard...what a beautiful sunset.

    I took this photo in my backyard...what a beautiful sunset.

    • Selket
    • Media item
    • Comments: 3
    • Album: Where we live...
  8. This little guy decided to come visit one day. They are very common in the south western US.

    This little guy decided to come visit one day. They are very common in the south western US.

    • Selket
    • Media item
    • Comments: 0
    • Album: Where we live...
  9. Took this one afternoon...the mountains are called the Sandias in Spanish and it means watermelon in English, that's the color these moutains turn whe

    Took this one afternoon...the mountains are called the Sandias in Spanish and it means watermelon in English, that's the color these moutains turn whe

    • Selket
    • Media item
    • Comments: 1
    • Album: Where we live...
  10. Selket

    Masa Harina

    Masa Harina--Not Always a Good Thing... Just a word of caution...make sure your Masa is made from organic corn and "NOT" GMO. :nuke: Genetically Modified. I do not want to promote this sort of food...read this and you'll know why: http://www.vegsource.com/articles/gmo_feed_myth.htm
  11. I have wanted to treat my little feathered friends for some time and decided to take the plunge and invest in a bird bath worthy of the bird populatio

    I have wanted to treat my little feathered friends for some time and decided to take the plunge and invest in a bird bath worthy of the bird populatio

    • Selket
    • Media item
    • Comments: 0
    • Album: Member's Photos
  12. This lovely 6 cupper now will be my new tea pot. I just retired my old one after 10 years. It's pretty badly cracked inside and I don't think thats

    This lovely 6 cupper now will be my new tea pot. I just retired my old one after 10 years. It's pretty badly cracked inside and I don't think thats

    • Selket
    • Media item
    • Comments: 0
    • Album: Member's Photos
  13. Selket

    Masa Harina

    :smile: Hello: You want to know about Masa...here's a little bit: Flavor description A corn flour of finer texture than cornmeal. Developed by treating hominy (corn product) with lime again. The wet hominy is freshly ground to make a meal called masa. When masa is dried, it is referred to as...
  14. baked this one for my all American hubby. Granny Smith is in there...

    baked this one for my all American hubby. Granny Smith is in there...

    • Selket
    • Media item
    • Comments: 0
    • Album: Cooking
  15. Another of my hubby's favorites, mine too, these are so tasty.

    Another of my hubby's favorites, mine too, these are so tasty.

    • Selket
    • Media item
    • Comments: 1
    • Album: Cooking
See more
Back
Top Bottom