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  1. S

    Substitutions for all-purpose flour

    thanks for answering my question :)
  2. S

    Substitutions for all-purpose flour

    I'm using some in the "cheese" part of a macaroni and cheese recipe; cooked with milk, butter, cheese, and some spices. I don't have any all-purpose or whole wheat flour on hand, only buckwheat flour, potato flour and brown rice flour. The recipe I want to use calls for 3 tbsp of all-purpose...
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