Recent content by SnickersMom

I read the same things about canola oil. I use olive oil and grapeseed oil.

Just got Allclad 10 and 12 inch non-stick at a reduced price at William-Sonoma. The manager said that there is a bit of a cookware war going on right now and we the consumers are benefitting. Yeah!

oh my goodness- - bb&b, Williams Sonoma outlet, Amazon, Food Network, onl\d linens and things. all of those places have allowed me to get my kitchen gadgets at a great savings.

Question for those: How many cooking mistakes did you observe? Not sure the continuity editors were chefs. How intriguing....what mistakes? I'll have to watch it again. I was so into the story line that I missed it all.

Went to see Julie & Julia on Friday night with two kids I work with (18 and 19 of years). Loved the movie. Went out Saturday morning and bought "The Cookbook" and love what I've read - through the table of contents. Put it aside and am going to finish her memoir first. Needless to say...

Looks like an amazing recipe. Copied it into my file to make in the near future. Thanks.

Has anyone cooked any Julia recipes? I would be interested to hear what you think. Trying to decide if I should buy her book.

Thanks ever so.

Sorry, had computer issues that day and it went down while I was typing. Got super busy and forgot ot go back and add what I originally was going to type which was "with Meryl Streep, it probably won't fail because of her amazing acting skills." Saw her on the tv show "The View" on a day...

I couldn't find where to post this, so I choose this one. Has anyone seen the trailer for the movie. It looks really good! With Meryl Streep, it probably won't. Have my calendar marked for this movie. Anyone else excited about the movie too?

My mother-in-law bought an induction cooktop 20 years ago when she redid her kitchen after a house fire. The first time I went over she was cooking and the pots and pans had paper towels under the pans! I was so shocked that I pulled up a stool next to the stove and just watched and asked...

for knives? Sorry if this a repeat question. I did a search and couldn't find anything on the topic. I got one and someone told me it's bad for my knives.