First thanks guys for your answers, actually I knew It was a very common sauce in Chinese BBQ restaurant, I have traveling all around the world and it looks like a traditional things...Now I'm back to France and can't find that kind of place close to my house...Here a video of what I m talking...
Hi Everybody,
Its my first post here, I wasn't sure in which category should I post this.
I have a problem:
I love Chinese BBQ, I know what sauce / marinade to use to cook the meat (char siew)
But here my problem, if you go to a Chinese BBQ takeaway or restaurant, you can see they dip the meat...