Hahaha!! I like this post. It makes me think of my first dating when I was in high school. I had spaghetti as my dinner, and it killed me!! hahaha After that I have never had spaghetti unless I'm in private.
Sounds good! I've tried many times making Tempura, but I've failed!! My tempura wasn't crispy like I have in Japanese restaurant. I think because of wrong batter making.
I came from Thailand, and I'm familier with chicken cashew recipe!! These below are main ingerdient for chicken cashew's sauce. Most of them could be found in Chinese market or Thai market only.
Chilli paste with soya bean oil
Sesami oil
Vegetable oil
Oyster sauce
Soy sauce
Black sweet sauce...