Recent content by Toni

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  1. T

    Greetings from Toni in Wyoming!

    Thank you Zhizara, Alix, Josie1945! I do appreciate the welcome!!!
  2. T

    Buckytom's Manhattan Clam Chowduh

    Wow... that sounds so good! We're making clam chowder today too! We only make it once or twice a year because it's so rich. We use the Brattan's Boston Clam Chowder recipe with lots of butter and cream!
  3. T

    Greetings from Toni in Wyoming!

    Hello everyone and Happy New Year!!! I'm not a chef but I love to cook for my family and friends! I live in northern Wyoming in a small town... under 700 people! We don't have a lot of restaurants here... (I'm originally from Boston!) So you learn how to cook your favorite (out to eat)...
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