Recent content by zardiw

As long as air is getting to it, I wouldn't worry. How do you think they make dried fish/jerky. I'd rinse it just to be safe though. Meat/fish is always sterile on the inside..it's the outside you gotta worry about, especially if air isn't getting to it, and it's moist.................z

Spread Mustard on Toasted Rye Bread, then top with CoolWhip.........z

scamorza -> amaranth

MySpace is INFESTED with viruses, spyware, and other nasties....no way am I going into that swamp..........lol...........z