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FRENCH CRUNCH PEACH PIE 2 eggs 1 tbsp. lemon juice 1/3 c. sugar 1 (29 oz.) can and 1 (16 oz.) can sliced peaches, drained 1 c. finely crushed vanilla wafers (22) 1/2 c. toasted almonds, very finely chopped 1/4 c. butter, melted Prepare 9 inch pie shell, do not prick bottom, bake in 450...

Chicken Enchiladas 1 cooked Chicken, de-boned and shredded. ½ Onion-chopped 2 Cloves of garlic 1 can-cream of celery soup 1 can-cream of chicken soup ½ can of chicken broth 6-7 oz. 2 large fresh jalapenos 10-12 corn tortillas Cilantro to taste 12 oz pkg of shredded Monterrey jack cheese Boil...

Carne con Calabacita 1 lb. Chicken breasts or thighs 2 zucchini or 1 zucchini and 1 yellow crookneck squash sliced 1 clove garlic minced ½ diced onion 14 oz can diced tomatoes small can or jar of pickled jalepenos diced ½ tsp cumin salt and pepper to taste corn (optional) Brown chicken and...

Here's my problem, My Sister made a vacation trip to England and Scotland. She brought me back a can of Haggis. I don't know what to do with it!? I am pretty adventurous but this really scares me. I am afraid to even open it, I don't know what I am going to see. :shock: I might consider trying...

Here's one that I have found. You have to love garlic. Be sure not to put any garlic inside the chicken, it will remain too raw and not be as good. If the garlic cooks on the side it gets very soft delicious and "spreadable" Crockpot Chicken with 40 Cloves of Garlic Courtesy of Rival...